Merlion Service List

Dinner Menu

• Starters

  • Merlion Sampler

    platter with two coconut shrimp, curry samosa, merlion dumpling parcel and spring roll

    $10.95

  • Stuffed You Tiao

    crispy chinese cruller (fried dough) with shrimp filling topped with fresh mango salad, sesame seed and creamy dressing

    $8.95

  • Merlion Satay

    grilled skewered chicken or beef marinated with lemon grass, turmeric and spices blend. served with cucumber, onion and peanut sauce

    Chicken Satay	$6.75
    Beef Satay	$7.50

  • Coconut Fried Shrimp

    crispy large shrimp with panko and coconut flakes. served with house sweet sauce

    $6.95

  • Merlion Dumpling Parcel

    express delivery! crispy dumplings with ground pork, carrot, shrimp, shitake mushroom and scallion. served with house sweet sauce

    $6.50

  • Money Pouch

    crispy miniature pouches with shrimp and calamari filling delicately tied with a green onion ribbon

    $6.95

  • Curry Samosa

    crispy triangles with beef, potato, onion and curry

    $5.50

  • Vegetarian Spring Roll

    crispy spring roll with shredded cabbage, crystal noodle and carrot

    $3.95

  • Edamame

    soy bean pods lightly salted

    $3.50

• Soup

  * spicy

  • Tom Yum Soup*

    shrimp, calamari and scallop in spicy aromatic broth infused with herbs, fresh kaffir lime leaves and lemon grass

    $8.95

  • Merlion Dumpling Soup

    dumplings with ground pork, shrimp, shitake mushroom and carrot in fresh chicken broth with baby bok choy

    $6.50

  • Miso With Tofu And Green Onion Soup

    traditional miso soup with silken tofu and green onion

    $3.25

• Salad And Wrap

  • Lettuce Wrap

    shitake mushroom, chicken and onion over crispy rice noodle. served with fresh lettuce leaves

    	$8.95
    Available Lettuce Wrap With Tofu	$8.95

  • Duck Salad Wrap

    shredded merlion roast duck with cucumber, scallion and house plum sauce in a wrap. served with pickled cabbage

    $8.95

  • Beef Mango Salad

    grilled tender slices of flank steak with fresh julienned mango salad and cilantro in tangy citrus dressing

    $8.95

  • Poh Pia

    fresh spring roll with jicama, bean sprouts, eggs, tofu and cilantro drizzled with plum sauce and golden shallots

    $7.00

• Uniquely Singapore street food

  * spicy

  • Singapore Hainanese Chicken Rice

    a renowned national dish of singapore. tender poached chicken served with chicken rice cooked in chicken stock and herbs. a trio ensemble of sesame ginger, chili and dark sweet soy sauce enhances the taste of this timeless singaporean favorite

    	$12.95
    Roast Chicken	$13.95

  • Beef Rendang*

    mild, beef simmered in an exotic blend of spice paste, onion, ginger, galangal, lemon grass and curry leaves in thick coconut gravy. served with tangy pineapple-cucumber relish and jasmine white rice

    $16.95

  • Mee Goreng*

    egg noodles stir-fried with shrimp, chicken, bean sprouts, tau pok (tofu puff), potato cubes, egg and spices in tomato-chili sauce. garnished with ground peanut, red pepper, sesame seed and lemon

    	$16.95
    Vegetarian	$14.95

  • Singapore Laksa*

    this endearing favorite is a blend of spice paste, dried shrimp, coconut milk and chili with rice noodles topped with egg, tofu, fishcake slices and a sprinkle of laksa leaves for that distinct ‘laksa’ flavor. dried shrimp ingredient

    Chicken Or Tofu	$12.95
    Shrimp	$13.95

  • Roti Prata With Chicken Curry*

    a local hot favorite served 24 hours across singapore! crisped indian pancakes (3) served with chicken and potato curry. one of the best eat-with-your-hand dishes!

    	$13.95
    Extra Roti	$1.75

  • Hokkien Noodle

    a combination of egg noodles and rice noodles with shrimp, calamari, bean sprouts, chives and egg. stir-fried and further steam-cooked with house broth. served with chili sambal and lemon for extra zing! dried shrimp ingredient

    $13.95

  • Char Kway Teow

    a favorite singaporean dish of fresh wide rice noodles and soft egg noodles, stir-fried in a sweet dark sauce with shrimp, egg, chives, fish cake slices and bean sprouts

    $14.95

  • Nasi Lemak*

    spicy sambal shrimp and calamari, boiled egg, cucumber and eggplant over banana leaf. sambal is a spicy blend of chili, onion, dried shrimp and spices. served with fragrant coconut rice

    $13.95

  • Singapore Hor Fun

    wok-seared wide rice noodles topped with shrimp, scallop, calamari and baby bok choy in generous egg ribbon gravy. the intense heat ‘wok hei’ gives this dish its unique smoky flavor

    $14.95

  • Nonya Sweet And Sour Chicken With Pineapple

    crispy bite-sized chicken with bell peppers, cucumber, onion and fresh pineapple chunks in glazed, tangy full-flavored sauce with pineapple juice, worcestershire and rice wine. served with jasmine rice

    $13.95

• Seafood

  * spicy

  • Temasek Sambal Fish*

    mild, fish fillet with fragrant *sambal spice blend, onion, red and green bell peppers in coconut gravy. *dried shrimp ingredient

    $18.95

  • Fish Fillet With Preserved Lemon

    the unique citrusy-tart sauce made with both fresh and preserved lemon is key to this popular entrée with mild, flaky-textured fish fillet. served with jasmine rice

    $16.95

  • Seafood And Basil

    mild, a sumptuous medley of scallops, shrimp, calamari, green and red peppers, onion and mushroom sautéed with fragrant garlic oil and fresh basil

    $18.95

  • Sambal Shrimp And Calamari*

    shrimp and calamari sautéed in homemade sambal with cucumber and onion. sambal is a spicy blend of chili, onion, dried shrimp and spices

    $18.95

  • Salt And Pepper Shrimp

    crisped shrimp generously seasoned with salt and pepper , onion, scallion, red and green peppers and fragrant garlic bits

    $18.95

  • Honey Glazed Prawns

    prawns in mahogany honey glaze over mixed vegetables

    $18.95

• Meat & Poultry

  • Peking Duck Feast

    hand-carved wafer thin crispy skin and duck meat served with rice pancakes, green onions and plum sauce. a traditional soup of tofu and salted mustard leaves will be served upon request

    $37.00

  • Merlion Roast Duck

    crisped and full-flavored roast duck superbly balanced in tangy sauce with mixed dried fruits

    $18.95

  • Sizzling Beef

    tender slices of grilled silver sterling rib eye steak, green pepper, snow pea, mushroom, broccoli and onion in smoky black pepper sauce

    $18.95

  • Ginger Beef

    slices of tender rib eye steak, ginger and scallion sautéed in chef’s brown sauce

    $16.95

  • Beef And Basil

    slices of tender rib eye steak stir-fried with fresh basil, mushroom, onion, green and red bell peppers

    $16.95

  • Chicken And Basil

    $14.95

  • Green Chicken Curry

    chicken, eggplant, onion, fresh kaffir lime leaves and fresh basil in light coconut curry

    	$14.95
    With Tofu	$12.95

  • Mango Chicken

    lightly crisped chicken filet topped with fresh julienned mango salad and chef’s sweet and savory pureed mango sauce

    $15.95

  • Kahlua Pork

    tender pork medallions and broccoli nestled in a silver foil dome in kahlua-spiked sauce

    $15.95

• Noodle

  * spicy

  • Char Siew And Dumpling Noodle Soup

    char siew (chinese honey-roasted pork) fanned over thin egg noodles with baby bok choy and dumplings

    $12.95

  • Roast Duck Noodle Soup

    succulent roast duck with thin egg noodles and baby bok choy

    $13.95

  • Spicy Seafood Rice Noodle Soup*

    rice noodles and shrimp, scallop and calamari in spicy, fragrant lemongrass broth

    $13.95

  • Pad Thai

    rice noodles stir-fried with egg, tofu, bean sprouts, preserved turnip, ground peanuts and scallions in thai sauce

    With Shrimp	$15.95
    With Vegetables Or Chicken	$13.95

  • Pad Kee Mao*

    wide rice noodles stir-fried with fresh basil, chicken, shrimp, mushroom, onion, red and green bell peppers

    $14.95

• Rice Dishes

  • Merlion Pineapple Rice

    rice stir-fried with merlion’s spice blend and refreshing pineapple cubes. garnished with pine nuts, scallion and golden shallot

    With Vegetables Or Chicken	$13.95
    With Shrimp	$15.95

  • Nasi Kuning

    a treasure chest of color and flavor! golden festive fried rice embellished with shrimps and scallops, dried mixed fruits, fragrant golden shallots and pan-roasted almond slices

    $17.95

  • Merlion Green Tea Fried Rice

    an original merlion treat! fragrant jasmine rice stir-fried with superior grade green tea powder, shrimp, scallop and diced peppers

    $15.95

  • Thai Fried Rice

    fragrant jasmine rice fried with diced red and green peppers, onion and egg

    With Vegetables Or Chicken	$12.95
    With Shrimp Or Beef	$14.95

• Tofu And Vegetable

  • Sizzling Hotplate Tofu

    silken tofu cubes, mushrooms, broccoli, baby corn, snow peas and carrot served sizzling over egg

    $14.95

  • Green Curry With Tofu*

    tofu, eggplant, onion, fresh kaffir lime leaves and fresh basil in coconut curry

    $12.95

  • Eggplant With Basil

    eggplant, red and green peppers, onion and fresh basil in fragrant garlic oil. mildly spicy

    $13.95

  • Spicy Sambal Vegetables*

    an assortment of vegetables stir-fried in sambal sauce. sambal is a spicy blend of chili, onion, dried shrimp and spices

    $13.95

  • Chap Chai

    an assortment of vegetables stir-fried in fragrant garlic oil with chef’s brown sauce

    $13.95

• Dessert

  • Sago Puddling

    soft tapioca pearls drizzled with coconut cream and gula melaka (palm sugar) syrup. a merlion signature dessert

    $3.50

  • Triple Chocolate Musse

    three layers of light mousse topped with white chocolate shavings

    $7.00

  • Exotic Bomba

    mango, passion fruit and raspberry sorbetto in white chocolate shell with raspberry drizzles

    $6.50

  • Fried Cheese Cake

    crisp on the outside, creamy on the inside

    $4.50

  • Mochi Ice Cream

    ice cream balls wrapped with mochi - a glutinous rice skin. choice of mango or green tea

    $3.75